Stove-top Chocolate Cake

Ingredients for this awesome Stove-top Chocolate Cake

3 cups cake flour
1 cup unsweetened cocoa powder
1 cup Don Pepe Tablia
1 cup brown sugar
3 teaspoons baking powder
2 teaspoons salt
3 large eggs
1 cup cooking oil
1 cup Nestle Cream
3 teaspoons vanilla extract
1 1/2 cup hot water


1. Mix cocoa powders in hot watter. Add the eggs, nestle cream, oil, and vanilla extract. Mix in minimumspeed.
2. In a separate bowl, mix the flour, sugar, baking powder, and salt.
3. Combine the mixture. Beat in minimum speed for 2-3 minutes, or until thoroughly mixed.
4. Brush the inside of the pot with butter or oil, add the batter. Slowly cook over minimum heat. When it starts to smell nice, check it with a stick. If you can’t see any liquid mixture on it, then it means, it’s already cooked!

Enjoy your cake!

Comments are welcome!


You may want to checkout my Stove-top Cooking blog to know how I baked this cake! You will be surprised!

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